Showing posts with label cravings. Show all posts
Showing posts with label cravings. Show all posts

Sunday, April 22, 2007

Mindless Eating

I'm about half way through a great book called "Mindless Eating" by Brian Wansink.



Normally, I don't post about books until I have finished them, but since I have already learnt so many things from this book that I want to share, I figured I'd make an exception.



Mindless eating explores all the reasons why we eat, and more importantly to me, all the reasons why we can't stop eating.



From our inability to estimate the calorie content of foods, to the lies our eyes tell us, I've found this book (so far) to be fascinating.



As an example, please check out the picture below, and try to figure out which glass has the most liquid and which has the least...





Check back later in the week and I will tell you which glass has the most and why our eyes and our stomachs play tricks on us.

BP

Fasting Diet, Circuit Training

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Monday, March 12, 2007

The Newest Diet Study - What does it really tell us?

By now, you have probably heard about the latest study – You know the one that “proves” that the Atkins diet is superior for weight loss?

So let me just clear this up right now. The results of this study prove one thing and one thing only – diets work.

In fact, after reviewing this study, and all of the commentary, posturing, crying and bickering that it has caused, I have come to the conclusion that this study proves that the very best thing you can do for weight loss is:

Eat less, but enjoy the foods you eat. Eat lots of fruits and vegetables, and lots of herbs and spices. And maybe most importantly, spend less time stressing over the types of food you are eating

In other words - Cut your calories in a way that works for you. ( It might take a bit of trial and error, but it will be worth it.)

Now here are the facts from the study…

311 overweight, pre-menopausal women were divided into four groups and were asked to follow one of the following dietary programs: The Atkins diet, the Zone diet, the LEARN diet or the Ornish diet.

Each woman was put in one of these groups and received a copy of one of the popular weight loss books. Each woman then met with a registered dietitian once per week for 8 weeks learning “the ins and outs” of their assigned diet.

After these classes the subjects were “set free” to follow the diet for 12 months, with the exception of a couple of visits to the lab and some unannounced phone calls where the researchers asked the subjects to recall what they had eaten in the last 24 hours.

What happened?

As expected, all 4 groups ate fewer calories during the study than they were eating before the study – so all diets “worked” to help cut calories.

And each group lost weight with most weight loss happening in the first 2 months. (After this point for all diets, the weight loss tended to slow or even creep back up).

The Atkins style diet had the best weight loss during the first 2 months and over the 6-month study. That’s why you see Atkins being crowned the king of weight loss diets.

However, by end of the 12-month study, the results tended to “even out”. And by the end of the study, the Atkins diet was really only better than the Zone Diet (which isn’t a bad diet on it’s own).

And you know what? The total weight loss wasn’t that impressive – with the Atkins dieters losing 12.5 lbs in 6 months. That’s 0.5 lbs per week. Good, but not eye-popping results.

But here’s the kicker. It’s hard for me to understand how overweight woman (averaging 180 pounds and over 40% bodyfat) can eat less than 1400 calories per day for 6-months and lose only lose 12 and a half pounds. There is something very wrong here.

Looking at the data, I noticed that all of the diets saw a small slow increase in their calorie intake over the year. And honestly, this was probably due to huge errors in dietary recall. Most people can’t accurately describe what they had for lunch, so this measure isn’t worth the paper it was written on.

Dietary recall is a scientific method for measuring caloric intake that has been under a large amount of scrutiny in the past years.

Imagine having someone call you on the phone and ask you to describe all of the foods you had eaten over the day. Imagine the types of mistakes in sizes and types of food that could be made in this type of interpretation and then imagine the kind of effects that this could have in a scientific study.

Now also imagine that you SIGNED UP for a weight loss study, so you are already motivated to eat less and you are also insecure about the amounts and types of food you eat.

For true research, diet recalls are a horrible tool. Plain and simple.

I also noticed that none of the diets were true to their form.

Take a look at the “high protein Atkins style diet”. After 2 months the subjects reported a protein intake of 95 grams. But at 12 months it was down to 82 grams. How is this high protein? It’s not even 0.5 grams per pound of bodyweight!

And check out the “Ornish Low fat diet”. At 2 months fat made up 21% of their caloric intake, at 12 months it made up 29.8% of their calories. This is a far cry from the 10% that Dr. Ornish advocates.

Because the subjects had such a hard time sticking to the diet plans, I don’t think that this trial proved that any one diet was better than the other. It did prove that the diet with the lowest carbohydrates had the quickest weight loss. And it did show that diets high in fat can still have health benefits. Most likely, the health benefits are the result of the reduced calories and the associated weight loss as all the diets were associated with health improvements.

Of course, proponents of each diet are all crying foul. They’re complaining about the study design, the subjects, the poor compliance to the diet plans…but most importantly they’re complaining because they make money by selling you their programs!

Its funny…Dr. Ornish said that the study was flawed because most participants couldn’t follow the Ornish diet. That doesn’t make the study flawed - its makes the diet flawed.

And that’s exactly what this study proves…it is very difficult to follow these prescribed diets. These people don’t know you. They don’t know what you like to eat or what you do for a living. They simply design a diet that makes a lot of sense on paper, and prescribe it as a cure all.

The bottom line is…this study still not help end the debate over which diet works best because there IS NO DEBATE. Eating less works! End of story. The rest of it is just people making simple diet advice into confusing pseudo-science so they can sell you their programs.

Eat less, but enjoy the foods you eat. Eat lots of fruits and vegetables, and lots of herbs and spices. And maybe most importantly, spend less time stressing over the types of food you are eating.

BP

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Monday, September 25, 2006

How to Beat Chocolate Cravings

I've been doing a lot of reading about Chocolate lately.

The history of chocolate is really quite amazing. The making of chocolate traces back to the Mayans and the Aztecs, who worshiped chocolate for its health and anti-fatigue benefits as far back as 2,600 years ago.

In fact, I think Cocoa roughly translates into "food of the gods".

Nowadays, chocolate is often thought of as a nutritional "evil". No matter how hard we try, most of us just can't resist chocolate. Many of the women I work with have tried to quit cold turkey, and then end up 'breaking down' and eating more chocolate then a kid on Halloween night.

Even when I was training for a bodybuilding contest and consuming 3-4 chocolate flavored protein shakes (I don't do this anymore), I still broke down several times and had some chocolate!

It seems that no matter how hard we try, a good chocolate craving can derail even the best diet plan.

Unless of course you have learned the secret to beating your chocolate cravings...

The one way that I have discovered can help people beat their chocolate addiction is by becoming a chocolate snob.

You can have chocolate while dieting, in fact, you can have a little bit of chocolate everyday, it just has to be the good stuff.

By good stuff I mean real dark chocolate, or anything over 70% cocoa mass.

Did you now that when scientists refer to the health benefits of chocolate, they aren't talking about your grocery store check-out line variety of chocolates, they are talking about the good stuff.

Chocolate is rich in antioxidants and polyphenols, rivaling red wine and green tea in these areas. Not only that, but chocolate also contains healthy fat. I bet you didn't know that much of the fat in chocolate is oleic acid, the same healthy fat that is in olive oil!

Problem is, these health benefits are highest in the good dark stuff. When it comes to those check-out line chocolates, the more diluted the chocolate, the less antioxidants and polyphenols it contains.

Here's the trick with real dark chocolate, its bitter. It takes a while to get used to how bitter it is. But, because its so bitter, it only takes a little bit to really conquer your chocolate craving, so you end up eating less.

Also, as an added bonus, once you've developed a taste for the good stuff, you learn to love the bitterness, and your typical check-out line variety simply tastes like chocolate flavored wax. They're just not appealing anymore.

So if you want to beat your chocolate cravings, start by eating a little bit of the good stuff. It will help you eat less chocolate, get all the health benefits, and keep you from going back to the check-out line varieties.

BP

Fasting Diet, Circuit Training

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